Monday, September 15, 2008

Fatboy Feature of the Week.

Bacon. Oh man. And no, not this guy.

I used to work with a guy that said these percipient words, "Ya know Fatboy, bacon makes everything better."

He was right. George Costanza might find Pastrami the most sensual of all the salted cured meats, but this Fatboy finds bacon the clear cut (or is it thick cut?) winner.

An ode to fatness. Perhaps I'll make this my Fatboy Feature of the Week. Yes, I will.

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